Thicker, richer and creamier than supermarket coconut milk, our premium coconut cream is made from handpicked coconuts that have been sustainably farmed in Sri Lanka. Because it’s 100% natural and dairy-‐free, with organic, vegan and kosher certifications, it is a versatile ingredient for special diets cooking. Coconut cream can be used in both savoury and sweet recipes. It adds flavourful creaminess to curries and soups and is also delicious in porridge and tropical drinks, such as cocktails and fruit smoothies.
Exclusively brought to you from the shores of Sri Lanka
Jeeva is the first to bring you organically-certified king coconut oil which is nutritious, aromatic and full of naturally-occurring goodness. The oil is extracted with minimal human intervention and processed using an
advanced system that retains maximum nutrition, keeping the oil closest to
its natural form.