Jeeva Bamboo Blossom Rice Jute Bag
£40.00 – £75.00
Make it a powerful ingredient in your classic savories, modern delicacies, gluten-free balanced diets and nutrient-rich super foods. History has it that Indian tribes considered it a power food. Being exceptionally rare, with a strong wheat-like aroma and flavour, it has also been served as a part of traditional affluent meals and celebratory events.
Description
If you have got a taste for affluence, or simply a health lover, bring the treasure of Jeeva to your kitchen. Prepare sushi, risotto or pilafs with Jeeva’s Bamboo Blossom Rice, or team it up with fish, chicken or shrimps, to make deliciously different & naturally rich dishes.
- Limited Edition
- Harvested once every 12 years
- Ethical & Extremely exclusive
- Deliciously Different
- Naturally Nutritious
- Low GI & Low in calories
- Wild harvested
- A rich source of protein
- 3 times more calcium than milk
- More iron than in red meat
- Rich source of zinc
Ingredients
700g BROWN Bamboo case
700g NATURAL Bamboo case
500g JUTE BAG
1 Kg JUTE BAG
Nutritional Facts
Step 1: Take 1 cup of Bamboo Blossom Rice and rinse thoroughly. Drain off the water.
Step 2: Soak in water overnight or for a minimum of 6-8 hours. Rinse and drain again.
Step 3: Add rice to 8 cups of water in a pan, bring to the boil and allow to simmer for an hour until you see each grain soft .
Step 4: Drain rice and enjoy on its own or add to stir-fries, salads and more.
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